Restaurant

Welcome To Bayieu: Open Studio Restaurant

A meal at our Open Studio Restaurant is a culinary homage to the faraway places Courtney and Terrence once called home. Here, you’ll find Creole cuisine served with an Asian twist. Classic Cajun flavours, effortlessly re-imagined with fresh, local seafood and seasonal greens hand-foraged from the landscape. Old flavours and distinct cultures that, when put together, taste just like home.

2024 Season- Family-Style Service

Reservation needed.  (We prepare according to who is coming.)

$47-$55/pp depending on number of dishes served

Please contact Courtney for reservations

Sunday, June 9, 2024

Seared Scallop Etouffee

Creole BBQ Shrimp w/ Crepes

Korean Vegetable Pancake

Partridge Berry Pudding

House made berry juice or ginger ale

*For groups of 6 or more, we often prepare a menu with the group so that everyone has a number of dishes to enjoy and so that dietary restricitons are accounted for.

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Sample Menu

Due to the highly seasonal availability of our ingredients, our menu changes often.

APPETIZERS & SIDES

Creole Vinaigrette Salad With Roasted Pecans
Korean Vegetable Pancake
Cod Boulettes
Shrimp Remoulade

ENTREES

Creole BBQ Calamari
Snow Crab Etouffee
Chicken & Sausage Jambalaya
Dijon Molasses Sausage Burger

Fill out this form to book a table at our Open Studio Restaurant

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Cooking Workshops

Looking for an activity or your next team-building exercise? We can help. Grates Cove Studios offers a range of Cajun, Creole, and sushi-making classes sure to enliven the spirits and appetites of everyone in your group.

Our cooking classes are available to visitors staying in our vacation homes and are scheduled upon request. Get in touch to arrange a workshop and follow us on social for information on upcoming online classes.

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